Throw Together Mexican Casserole is a simple, flavorful, and crowd-pleasing dish that’s perfect for busy weeknights. With layers of seasoned beef, beans, cheese, and tortillas, this casserole comes together in no time and is sure to satisfy your cravings for Mexican-inspired flavors. Just throw everything together, pop it in the oven, and you’ve got a delicious, comforting meal ready to serve!

Table of Contents

1. Introduction
2. Ingredients
3. Instructions
4. Cook Notes & Tips
5. Variations
6. Frequently Asked Questions (FAQs)
7. Conclusion

Introduction

When you need a quick and easy meal that the whole family will love, this Throw Together Mexican Casserole is just the answer. It’s loaded with layers of ground beef, beans, cheese, and tortillas, all seasoned with classic Mexican flavors. Best of all, you can easily customize the ingredients based on what you have on hand. This casserole is perfect for busy weeknights or when you’re looking for a comforting, no-fuss dish that still delivers big on flavor.

Ingredients

• 1 tablespoon olive oil
• 1 pound ground beef
• 1 medium onion, chopped
• 1 (1-ounce) packet taco seasoning
• 1 (15-ounce) can black beans, drained and rinsed
• 1 (10-ounce) can diced tomatoes with green chilies (such as Ro*Tel)
• 1 cup frozen corn
• 6 small flour tortillas
• 2 cups shredded cheddar or Mexican blend cheese
• 1/2 cup salsa
• Fresh cilantro for garnish (optional)

Instructions

1. Preheat Oven: Preheat your oven to 375°F (190°C). Grease a 9×13-inch baking dish with cooking spray.
2. Cook the Beef: In a large skillet over medium heat, heat the olive oil. Add the chopped onion and sauté for 3-4 minutes until softened. Add the ground beef and cook until browned, breaking it apart with a spatula as it cooks. Drain any excess fat.
3. Season and Add Beans: Stir in the taco seasoning, black beans, diced tomatoes with green chilies, and frozen corn. Cook for another 2-3 minutes until everything is well combined and heated through.
4. Layer the Casserole: Place two tortillas in the bottom of the prepared baking dish, tearing them as needed to fit. Spread 1/3 of the beef mixture over the tortillas, then sprinkle 1/3 of the shredded cheese on top. Repeat this process two more times, ending with a layer of cheese on top.
5. Bake: Cover the casserole with aluminum foil and bake in the preheated oven for 20 minutes. Remove the foil and bake for an additional 10-15 minutes, or until the cheese is bubbly and golden brown.
6. Serve: Let the casserole cool for 5 minutes before slicing. Garnish with fresh cilantro and serve with salsa, sour cream, or guacamole if desired.

Cook Notes & Tips

• Customize It: Feel free to add other ingredients like diced bell peppers, jalapeños, or even sliced olives for extra flavor.
• Tortilla Type: You can use either flour or corn tortillas, depending on your preference. Corn tortillas will give a more authentic Mexican flavor.
• Leftovers: Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave until warmed through.

Variations

• Vegetarian Version: Omit the ground beef and add extra beans, such as pinto beans, for a hearty vegetarian option.
• Chicken Casserole: Substitute the ground beef with cooked, shredded chicken for a different twist on this dish.
• Spicy Casserole: Add chopped jalapeños or use a spicier salsa to give the casserole more heat.

Frequently Asked Questions (FAQs)

1. Can I Make This Casserole Ahead of Time?

Yes, you can assemble the casserole up to 24 hours in advance. Cover it tightly with plastic wrap or foil and store it in the refrigerator. When ready to bake, just add an extra 5-10 minutes to the cooking time.

2. Can I Freeze This Casserole?

Absolutely! You can freeze the assembled (but unbaked) casserole. Wrap it tightly in plastic wrap and then aluminum foil, and freeze for up to 3 months. Thaw overnight in the refrigerator before baking.

3. What Can I Serve With This Casserole?

Serve this casserole with a side of Mexican rice, a fresh green salad, or tortilla chips with salsa and guacamole for a complete meal.

Throw Together Mexican Casserole is a quick, easy, and delicious meal that’s perfect for those busy nights when you need something hearty and comforting. With layers of seasoned beef, beans, tortillas, and cheese, this casserole is sure to become a family favorite. The best part? It’s super customizable and can be made with ingredients you already have on hand. Give this recipe a try, and enjoy the warm, comforting flavors of a Mexican-inspired feast!

Happy Cooking!