Twix Cookies are a delicious combination of buttery shortbread, smooth caramel, and a rich chocolate layer, just like the beloved candy bar. These cookies are easy to make and perfect for any occasion, from holiday cookie trays to a simple weeknight treat. The combination of flavors and textures makes these cookies absolutely irresistible.
Table of Contents
Ingredients
For the Shortbread Base
- 1 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1/4 teaspoon salt
For the Caramel Layer
- 1 bag (11 oz) soft caramels, unwrapped
- 2 tablespoons heavy cream
For the Chocolate Layer
- 1 1/2 cups milk chocolate chips
- 1 tablespoon vegetable oil or coconut oil
Instructions
Step 1: Prepare the Shortbread Base
- Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or a silicone baking mat.
- In a large mixing bowl, cream together the softened butter, granulated sugar, and vanilla extract until light and fluffy.
- Gradually add the flour and salt, mixing until a soft dough forms.
- Roll the dough out on a lightly floured surface to about 1/4-inch thickness. Use a round cookie cutter to cut out cookies and place them on the prepared baking sheet.
- Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden. Allow the cookies to cool completely on a wire rack.
Step 2: Make the Caramel Layer
- In a microwave-safe bowl, combine the unwrapped caramels and heavy cream.
- Microwave in 20-second intervals, stirring after each interval, until the caramels are fully melted and smooth.
- Spoon a small amount of the caramel onto the center of each cooled cookie, spreading it slightly to cover the surface. Allow the caramel to set before proceeding.
Step 3: Make the Chocolate Layer
- In a microwave-safe bowl, combine the milk chocolate chips and vegetable oil or coconut oil.
- Microwave in 20-second intervals, stirring after each interval, until the chocolate is fully melted and smooth.
- Spoon or drizzle the melted chocolate over the caramel layer on each cookie, spreading it to cover the caramel completely.
- Allow the chocolate to set at room temperature or place the cookies in the refrigerator for faster setting.
Step 4: Serve
- Once the chocolate is set, serve the Twix Cookies and enjoy the combination of shortbread, caramel, and chocolate.
Cooking Tips & Notes
- Caramel Consistency: If the caramel is too thick, add an extra tablespoon of heavy cream to help thin it out and make it easier to spread.
- Setting the Layers: To speed up the setting process, place the cookies in the refrigerator after adding the caramel and chocolate layers.
- Shortbread Dough: If the dough is too soft to roll out, refrigerate it for 15-20 minutes to firm it up.
Variations
- Dark Chocolate Version: Use dark chocolate chips instead of milk chocolate for a richer flavor.
- Salted Caramel: Sprinkle a pinch of sea salt over the caramel layer before adding the chocolate for a sweet and salty twist.
- Peanut Butter Twix: Add 1/4 cup of creamy peanut butter to the melted caramels for a peanut butter-flavored caramel layer.
- Nut Topping: Sprinkle chopped nuts, such as pecans or almonds, over the melted chocolate for added texture.
Frequently Asked Questions (FAQs)
1. Can I Make Twix Cookies Ahead of Time?
Yes! Twix Cookies can be made up to 3 days in advance. Store them in an airtight container at room temperature until ready to serve.
2. How Do I Store Leftover Cookies?
Store any leftover cookies in an airtight container at room temperature for up to 5 days. You can also refrigerate them if you prefer a firmer texture.
3. Can I Freeze Twix Cookies?
Yes, you can freeze Twix Cookies. Place them in an airtight container with parchment paper between layers to prevent sticking. Freeze for up to 3 months. Thaw at room temperature before serving.
4. What Can I Use Instead of Caramel Candies?
If you don’t have caramel candies, you can make a homemade caramel sauce by melting sugar and butter together and adding a bit of cream. Just be sure to let it cool slightly before adding to the cookies.
Twix Cookies are the perfect treat for anyone who loves the combination of buttery shortbread, smooth caramel, and rich chocolate. These cookies are easy to make and taste just like the classic candy bar, but in a homemade version that’s even more delicious. Whether you’re making them for a party, a holiday cookie exchange, or just because, these Twix Cookies are sure to be a hit. Give this recipe a try and enjoy the irresistible layers of flavor!