Savor the Flavors: Chicken with Lemon, Garlic, and Mustard in a Slow Cooker
Introduction:
Indulge in a burst of flavors with this succulent slow cooker chicken recipe. Tender chicken breasts are infused with the zesty tang of lemon, the warmth of garlic, and the boldness of mustard, creating a dish that’s both comforting and invigorating. Perfect for busy weeknights or leisurely weekends, this recipe requires minimal effort but delivers maximum taste. Let’s dive into the culinary adventure of Chicken with Lemon, Garlic, and Mustard in a Slow Cooker.
Ingredients:
- Four skinless, boneless chicken breasts
- 1/4 cup of olive oil
- 3 minced garlic cloves
- 1/4 cup chicken broth
- 1/4 cup whole grain mustard
- One freshly squeezed lemon
- 1 teaspoon dried rosemary
- Optional seasonings: salt & pepper
Instructions:
- Prepare the Chicken: Place the chicken breasts in the slow cooker, ensuring they are evenly spaced.
- Mix the Marinade: In a small bowl, combine the olive oil, minced garlic, chicken broth, whole grain mustard, and freshly squeezed lemon juice. Whisk together until well blended.
- Season the Chicken: Pour the marinade over the chicken breasts, ensuring they are fully coated. Sprinkle dried rosemary over the chicken for added flavor.
- Set and Forget: Cover the slow cooker and cook on low heat for 6-8 hours or on high heat for 3-4 hours, until the chicken is cooked through and tender.
- Serve and Enjoy: Once cooked, remove the chicken breasts from the slow cooker and transfer them to a serving platter. Spoon any remaining sauce from the slow cooker over the chicken. Garnish with fresh herbs or lemon slices if desired.
Cook Notes and Variations:
- Enhance the Flavor: For an extra burst of flavor, add additional herbs and spices such as thyme, oregano, or paprika to the marinade.
- Creamy Twist: For a creamy sauce, stir in a splash of heavy cream or coconut milk during the last hour of cooking.
- Vegetable Medley: Add chopped vegetables such as bell peppers, onions, or zucchini to the slow cooker for a complete one-pot meal.
Keto Version:
- Low-Carb Swap: Substitute the chicken broth with bone broth for added richness and flavor without the extra carbs.
- Fat Boost: Increase the amount of olive oil or add a dollop of grass-fed butter to boost the healthy fats in the dish.
Frequently Asked Questions (FAQs)
Q: Can I use chicken thighs instead of chicken breasts? A: Absolutely! Chicken thighs are a great option for this recipe. They tend to be juicier and more flavorful than chicken breasts, so feel free to swap them in.
Q: Can I prepare this recipe in advance? A: Yes, you can prepare the marinade and season the chicken in advance, then store it covered in the refrigerator until you’re ready to cook. This makes it convenient for busy weeknights or meal prep.
Q: Is it necessary to marinate the chicken beforehand? A: While marinating the chicken enhances the flavor, you can still achieve delicious results without marinating. Simply pour the marinade over the chicken in the slow cooker and proceed with cooking.
Q: Can I freeze leftovers? A: Yes, you can freeze any leftover cooked chicken in an airtight container for up to 3 months. Thaw in the refrigerator overnight before reheating.
Q: What can I serve with this dish? A: This chicken pairs well with a variety of sides such as roasted vegetables, steamed broccoli, mashed cauliflower, or a simple green salad.
Q: Can I use fresh herbs instead of dried rosemary? A: Absolutely! Fresh herbs will add a vibrant flavor to the dish. Simply chop them finely and sprinkle them over the chicken before serving.
Keto Version: For those following a ketogenic diet, this recipe is already keto-friendly with its low-carb ingredients. However, you can adjust the quantities of ingredients to fit your macros or preferences.
Low-Carb Version: To make this dish even lower in carbs, you can reduce the amount of onions or omit them altogether. Additionally, you can use a low-carb mustard or sugar-free substitute for the marinade.
Indulge in the savory goodness of Chicken with Lemon, Garlic, and Mustard in a Slow Cooker. This recipe offers a symphony of flavors that dance on your taste buds, creating a meal that’s both satisfying and wholesome. Whether you’re cooking for a crowd or simply treating yourself to a delicious dinner, this dish is sure to become a favorite. Experiment with variations, make it keto-friendly, and savor every bite of this delectable slow cooker creation.
