Nutella Stuffed Caramelized Toast

Ingredients

For the Stuffed Toast:

4 slices of bread: Choose a thick, sturdy bread like brioche, challah, or Texas toast. These will hold up well to the filling and caramelization.
4 tablespoons Nutella: Or more, depending on your preference. Nutella will be spread between the slices to create the delicious filling.
2 large eggs: Beaten, to create the custard mixture for soaking the bread.
1/4 cup milk: Whole milk works best for a rich texture, but any milk you have on hand will do.
1 teaspoon vanilla extract: For added flavor in the custard mixture.

For Caramelization:

4 tablespoons butter: To cook the toast and create a rich, buttery flavor.
1/4 cup brown sugar: This will caramelize on the outside of the toast, creating a sweet, crunchy crust.
1/2 teaspoon ground cinnamon (optional): Adds a warm, spicy note to the caramelization.

For Garnishing:

Powdered sugar: A light dusting over the finished toast adds sweetness and a professional touch.
Fresh berries: Strawberries, raspberries, or blueberries for a burst of freshness.
Maple syrup or honey: Drizzled over the top for extra sweetness.
Whipped cream: A dollop on the side for an extra indulgent finish.

Instructions

Step 1: Prepare the Nutella Stuffed Toast

Assemble the toast:
- Lay out your 4 slices of bread. Spread 2 tablespoons of Nutella on two of the slices, making sure to cover the bread evenly, but leave a small border around the edges to prevent the Nutella from oozing out during cooking.
- Place the remaining slices of bread on top of the Nutella-covered slices, pressing gently to form a sandwich.
Make the custard mixture:
- In a shallow dish, whisk together the eggs, milk, and vanilla extract. This mixture will be used to soak the sandwiches, giving them a rich, custardy texture.
Soak the sandwiches:
- Dip each sandwich into the custard mixture, allowing it to soak for about 10-15 seconds on each side. Make sure the bread is fully coated but not too soggy.

Step 2: Caramelize the Toast

Prepare the skillet:
- Heat a large non-stick skillet over medium heat. Add 2 tablespoons of butter to the skillet and let it melt.
Caramelize one side:
- Sprinkle 2 tablespoons of brown sugar evenly over the melted butter in the skillet. If using cinnamon, sprinkle it over the sugar.
- Place the soaked sandwiches in the skillet on top of the caramelized sugar. Cook for about 3-4 minutes until the bottom is golden brown and the sugar has caramelized, creating a crunchy crust.
Caramelize the other side:
- Add the remaining 2 tablespoons of butter to the skillet. Carefully flip the sandwiches and sprinkle the other side with the remaining 2 tablespoons of brown sugar.
- Cook for another 3-4 minutes until the second side is golden brown and caramelized. Ensure the bread is cooked through, and the Nutella inside is melted and gooey.

Step 3: Serve the Nutella Stuffed Caramelized Toast

Plate the toast:
- Remove the Nutella stuffed caramelized toast from the skillet and place it on serving plates.
Garnish and serve:
- Dust the top of the toast with powdered sugar and garnish with fresh berries.
- Drizzle with maple syrup or honey, and add a dollop of whipped cream on the side if desired.
Enjoy:
- Serve immediately while the toast is still warm, and the Nutella inside is perfectly melted.

Cook’s Notes

Bread Choice: Brioche and challah are ideal for this recipe because of their rich, buttery flavor and sturdy texture. However, any thick-cut bread will work.
Stuffing Variations: While Nutella is a classic choice, you can also stuff the toast with other fillings like peanut butter, almond butter, or fruit preserves.
Make Ahead: If you want to save time in the morning, you can assemble the sandwiches and prepare the custard mixture the night before. Just dip and cook when ready.

Variations

Banana Nutella Stuffed Toast

Add sliced bananas inside the sandwich along with the Nutella for a fruity twist. The combination of banana and chocolate is always a winner.

Strawberry Cream Cheese Stuffed Toast

Swap the Nutella for a mixture of cream cheese and strawberry jam for a tangy and sweet filling. You can also use fresh strawberries for added texture.

S’mores Stuffed Toast

Spread a layer of Nutella and sprinkle some mini marshmallows and crushed graham crackers inside the sandwich for a fun, s’mores-inspired treat.

Serving Suggestions

Nutella Stuffed Caramelized Toast is a versatile dish that can be served in various ways:

As a Breakfast Treat: Serve with a side of scrambled eggs and bacon for a balanced and indulgent breakfast.
As a Dessert: Pair with a scoop of vanilla ice cream and a drizzle of chocolate sauce for an over-the-top dessert.
Brunch Delight: Accompany with mimosas or a refreshing fruit salad for a delightful brunch spread.

Frequently Asked Questions (FAQs)

1. Can I make this ahead of time?

It’s best to enjoy this dish fresh, as the caramelized sugar crust is crispiest when hot. However, you can prepare the sandwiches ahead of time and store them in the refrigerator. Just dip in the custard and cook when ready to serve.

2. Can I use a different type of spread?

Absolutely! Peanut butter, almond butter, or even fruit preserves would work well in this recipe. The key is to use a spread that will melt nicely inside the toast.

3. What if I don’t have Nutella?

If you don’t have Nutella on hand, you can make a similar spread by mixing melted chocolate chips with a bit of butter and sugar.

4. How do I prevent the toast from becoming soggy?

Make sure not to soak the bread in the custard mixture for too long. A quick dip on each side is enough to absorb the flavors without making the bread too soggy.

5. Can I make this recipe healthier?

For a lighter version, you can use whole wheat bread, reduce the amount of sugar, and opt for a lower-fat spread inside the toast. However, the indulgent nature of this dish is what makes it so special!

Nutella Stuffed Caramelized Toast is a decadent and delightful treat that’s perfect for any occasion, whether it’s breakfast, brunch, or dessert. The combination of crispy, caramelized bread and the gooey, chocolatey Nutella filling is simply irresistible. With just a few simple ingredients and a little time, you can create a dish that will impress everyone at the table. So go ahead, indulge in this sweet and satisfying recipe—you deserve it