Slow Cooker Mississippi Chicken Recipe: A Flavorful Southern Delight

Prepare to embark on a culinary journey to the heart of the South with our Slow Cooker Mississippi Chicken recipe. Bursting with savory flavors and tender chicken, this dish is sure to become a new family favorite. With just a handful of simple ingredients and the convenience of a slow cooker, you can create a delicious meal that will leave everyone at the table asking for seconds. Let’s dive into the recipe and discover how to make this mouthwatering Southern delight!

The Slow Cooker Mississippi Chicken recipe is a classic Southern dish that combines the convenience of a slow cooker with the bold flavors of ranch seasoning, pepperoncini, and savory chicken gravy. It’s a hearty and comforting meal that’s perfect for busy weeknights or leisurely family dinners. Plus, it requires minimal prep time, making it an ideal option for those days when you need a delicious meal without all the fuss.

Ingredients:

• 2 pounds Chicken Breast, frozen or fresh
• 1 1-oz package Ranch Seasoning Mix (or 1 ½ Tablespoons)
• 1 0.87-oz package Chicken Gravy Mix (or turkey gravy mix)
• 5-6 medium Pepperoncini
• 3 Tablespoons Butter, cut into 3 pieces

Instructions:

1. Prepare the Slow Cooker: Lightly grease the inside of your slow cooker to prevent sticking.
2. Add Chicken to Slow Cooker: Place the chicken breasts in the slow cooker in a single layer.
3. Sprinkle with Seasonings: Sprinkle the ranch seasoning mix and chicken gravy mix evenly over the chicken breasts.
4. Add Pepperoncini: Place the pepperoncini on top of the chicken breasts.
5. Dot with Butter: Place the pieces of butter evenly over the top of the chicken.
6. Cook on Low: Cover and cook on low for 6-8 hours or on high for 3-4 hours, or until the chicken is cooked through and tender.
7. Shred Chicken (Optional): Once the chicken is cooked, use two forks to shred it directly in the slow cooker. Mix the shredded chicken with the sauce and seasonings.
8. Serve: Serve the Slow Cooker Mississippi Chicken hot, spooned over rice, mashed potatoes, or your favorite side dish. Garnish with additional pepperoncini if desired.

Cook Notes and Variations:

• Adjust the Heat: For a spicier kick, add more pepperoncini or include some of the pepperoncini juice from the jar.
• Creamy Variation: Mix in a can of cream of chicken soup or cream of mushroom soup for a creamier texture.
• Vegetarian Option: Substitute the chicken with cauliflower florets or tofu for a vegetarian version of this dish.

Keto and Low-Carb Versions:

Keto Version:

• Use boneless, skinless chicken thighs instead of chicken breasts for a higher fat content.
• Opt for a low-carb ranch seasoning mix and chicken gravy mix to reduce the carb count.
• Serve the Slow Cooker Mississippi Chicken over cauliflower rice or zucchini noodles for a keto-friendly meal.

Low-Carb Version:

• Replace the chicken gravy mix with a homemade low-carb gravy made with beef or chicken broth, butter, and xanthan gum as a thickener.
• Use ghee instead of butter to reduce the carb content further.
• Enjoy the Slow Cooker Mississippi Chicken over a bed of steamed vegetables or a fresh green salad for a low-carb option.

Frequently Asked Questions (FAQs):

Q: Can I use other cuts of chicken? A: Yes, you can use chicken thighs or drumsticks instead of chicken breasts. Adjust the cooking time as needed based on the cut of chicken used.

Q: Can I use frozen chicken? A: Yes, you can use frozen chicken breasts in this recipe. Just be sure to increase the cooking time to ensure that the chicken is fully cooked through.

Q: Can I make this dish ahead of time? A: Absolutely! You can prepare the ingredients and assemble the dish in the slow cooker insert ahead of time. Simply cover it and store it in the refrigerator until you’re ready to cook.

Q: Can I freeze leftovers? A: Yes, you can freeze any leftover Mississippi Chicken in an airtight container for up to 3 months. Thaw overnight in the refrigerator before reheating in the microwave or on the stovetop.

Treat your taste buds to a Southern-inspired feast with our Slow Cooker Mississippi Chicken recipe. With its savory flavors, tender chicken, and effortless preparation, it’s a dish that’s perfect for busy weeknights or leisurely family dinners. Whether enjoyed over rice, potatoes, or your favorite side dish, this flavorful meal is sure to satisfy your cravings and leave you longing for more. So fire up your slow cooker, gather your ingredients, and get ready to savor the delicious taste of the South with our Slow Cooker Mississippi Chicken!